Making the most of vegetables and fruits while they're in season can be intimidating. Join nutrition advocate, educator and food movement leader Vel Scott of Vel Scott's Healthy You and Vel's Purple Oasis as she shares how to maximize your use of seasonal ingredients in your kitchen.

From learning how to prepare unfamiliar types of produce to fielding what can feel like a ton of zucchini all at once, this class is for everyone who wants to skill up on cooking what's ripe from gardens and farms near you.

This event is FREE and open to the public. Registration is required, click here!

Sponsored by the Northeast Ohio Regional Sewer District.