Participants will be able to touch, smell, and taste greens growing right in their backyard! Promoting local, sustainable, and environmentally friendly foods, join Yolanda Ramos & Rhonda Sharpley of Freshly Rooted as we create a beautiful salad with a fresh vinaigrette, learn the health benefits of the greens and herbs used, and take home a yummy recipe.

This is a wonderful opportunity to engage all the senses: come taste, smell, see, touch, and hear the sounds of eating with the seasons!

This event is FREE and open to the public. Registration is required, click here!